Chocolate Chip Cookies

Ingredients:
- 1 cup butter
- 1 cup white sugar
- 1 cup packed brown sugar
- 2 eggs
- 2 tsp vanilla extract
- 3 cups all-purpose flour
- 1 tsp baking soda
- 2 tsp hot water
- 1/2 tsp salt
- 2 cups semisweet chocolate chips
Preparation:
- Heat oven to 350 degrees.
- Cream together the butter, white sugar, and brown sugar until smooth.
- Beat in the eggs one at a time, then stir in the vanilla.
- Dissolve baking soda in hot water.
- Add to batter along with salt.
- Stir in flour, chocolate chips.
- Drop by large spoonfuls onto un-greased pans.
- Bake for about 10 minutes in the preheated oven, or until edges are nicely
browned.

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