Biscuit Mix

Ingredients:

• 5 cups all purpose flour
• 1/4 cup baking powder
• 1/8 cup sugar
• 1 cup shortening
• 1 tsp salt

Biscuits

Ingredients:

• 2 1/2 cups biscuit mix
• 2/3 cup milk

Drop Biscuit Preparation:

1. Heat oven to 450 degrees.
2. Stir ingredients until soft dough forms.
3. Drop spoonfuls on un-greased cookie sheet.
4. Bake 8-10 minutes until golden brown.

Rolled Biscuit Preparation:

1. Heat oven to 450 degrees.
2. Stir ingredients until soft dough forms.
3. Turn out onto a floured surface, knead, roll dough 1/2 inch thick, and cut.
4. Bake 8-10 minutes until golden brown.